Job Description
DO & CO is seeking an experienced and passionate Head Chef for Japanese Cuisine to join our dynamic team in Vienna. In this role, you will be responsible for preparing authentic Japanese cuisine for our exclusive airline catering service. You will lead the kitchen team in the preparation and presentation of high-quality dishes, ensuring that every meal meets our standards.
- Prepare and cook authentic Japanese cuisine to the highest standard
- Lead the kitchen team in the preparation of the dishes
- Maintain a clean and organized kitchen environment
- Adhere to all health and safety regulations
- Manage inventory and order supplies as needed
- You must have previous experience in Japanese cuisine
- Ability to work in a fast-paced, high volume kitchen environment
- Attention to detail and a commitment to high-quality service
- Proficiency in German and/or English
- Flexibility to work various shifts, including some weekends and holidays
We believe that our employees are the driving force behind our success and strive to create a positive and supportive work environment. As a member of our team, you will have access to a variety of benefits, including:
- An starting monthly salary of €5.500 gross
- €1,000 through the "Refer a Friend" program
- Free on-site meals
- Discounts at gyms and major retailers
- A company where you can have a real impact – we are not afraid of new ideas!
- Genuine career development opportunities, both nationally and internationally
- The opportunity to work with and represent one of the most innovative players in the global luxury gourmet entertainment market
- DO & CO is an equal opportunity employer. All applicants will be considered for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, veteran status, or disability.